Delicately aromatic Permaculture Gourmet Vanilla Pod
Our BEU Permaculture Gourmet Vanilla comes from small-scale permaculture farms in Uganda, where it is grown in biodiverse systems without monoculture.
The vanilla bean (approx. 16–18 cm) impresses with a strong, creamy, intense aroma and is ideal for desserts, baked goods, syrups, or homemade vanilla paste.
Each bean is hand-pollinated, harvested, and gently dried, preserving its full aroma – with a clear focus on soil regeneration, biodiversity, and fair market access for our partner smallholder cooperatives.
Sweet-fruity Alika Dried Pineapple Slices (60 g)
Alika Dried Pineapple slices come from sustainably managed cultivation areas that work in harmony with ecological cycles.
The pineapple is naturally dried, without added sugar or artificial flavors – thus preserving its fresh, tropical taste.
In practical 60g packs, they are ideal as a snack, as a topping for cereals and desserts, or as a sweet addition to your first picnics.
Caramel Salted Cashews – Salty-Sweet Indulgence
Our Caramel Salted Cajus Cashews combine the nutty, creamy intensity of cashews with a delicate caramel note and a pinch of salt.
The cashews come from ethically oriented production, are gently roasted, and refined with natural ingredients – without artificial additives.
This crunchy combination of sweet and salty makes them the perfect snack for spring and the upcoming summer picnic season, suitable for everyone who appreciates fairly produced, plant-based delights.
More Nuts through Permaculture?
Our crunchy cashew nuts come from Cajus Nuts, a dedicated partner known for the highest quality and fair trade nuts. Each cashew is carefully selected, roasted, and refined with a unique caramel-salt mixture – perfect for our Vanilla Alika Spring Set.
Discover more about Cajus Nuts and our cooperation for more permaculture in cultivation and trade.